Olive Salami Cornets



1 Dozen     Olive Destination Spanish Chardonnay Feta Cheese Stuffed Olives

12 slices    Salami

4 oz          Cream Cheese

1 tbsp       Olive Destination Italian Seasoning



1. Lay out the salami on a cutting board.

2. Place a dollop of the seasoned cream cheese in the middle.

3. Roll into a cone shape and stuff into the olive.

4. Serve and enjoy.

Pin ItFollow Me on Pinterest