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Olive Salami Cornets
Ingredients: 1 Dozen Olive Destination Spanish Chardonnay Feta Cheese Stuffed Olives 12 slices Salami 4 oz Cream Cheese 1 tbsp Olive Destination Italian Seasoning Procedure: 1. Lay out the salami on a cutting board. 2. Place a dollop of the seasoned cream cheese in the middle. 3. Roll into a cone shape and stuff into the olive. 4. Serve and enjoy.
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