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Seared Steak with Chipotle Maple Glaze

Seared Steak with Chipotle Maple Glaze

Seared Steak with Chipotle Maple glaze 16 oz petite tenderloin steaks 2 fl oz Olive Destination Maple Balsamic Vinegar 2 fl oz Olive Destination Chipotle flavored EVOO Salt and pepper or signature seasoning Marinate thin petite tenderloin steak for 1 hour in ½ of the Maple Balsamic Vinegar under refrigeration. Sauté steak on medium high heat for 60 seconds then turn cooking a remaining time period according to internal temperature of the meat Use a meat thermometer to determine doneness - 130 medium rare, etc. allow steaks to rest. Deglaze pan with Maple Vinegar, then add Chipotle oil and reduce...

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